Nothing says master chef so well than a perfectly cooked oxtail potjie. The perfect potjie to serve your future father in-law just before you ask for his daughters hand in marriage. Even better if you take him on a safari when asking permission. (serves 4 - 6)
Probably one of my favourite camping recipes. Real easy and quick to make and also a good source of iron for the whole family. (serves 6)
This recipe is really easy and perfect for a snack, starter or a main meal when on holiday in the bush or at the coast.(serves 4 - 6)
This recipe is sure to get the whole camp site coming over to your tent. Perfect for those cold nights when you need something to warm you from the inside.
(serves 4 - 6)
This is a great way to cook up leftover braai meat from the night before. If no meat is left over, a tin of corned beef can also be used. (serves 4)
This version is very easy to make, all you need is a couple of ingredients and a standard sized cast-iron pot with a lid. While you are waiting for the coals to form you can start by mixing all the ingredients together.